Our simplified arroz con pollo—literally, "rice with chicken"—recipe keeps all the kick and comfort of the original but less of the fat. Bonus: you'll only have one dish to wash. How we made it ...

2 (15-oz.) cans organic lima beans, drained and rinsed Sea salt and freshly ground black pepper 1. In a large casserole dish, heat the olive oil until smoking hot. Cook the chicken legs on both sides ...

This recipe comes from a wildly successful cookbook written in 1902 called “Mrs. Rorer’s New Cookbook.” It was written by Sara Tyson Rorer, who was respected for her tasty dishes. When I tried this, ...

Best new cookbooks of 2024 See all stories. Inspired by the cooking of countries such as Spain, Italy and Greece, the Mediterranean diet is renowned for its health benefits and well-balanced meals.

Complete your meal with fresh salad blend, whole-grain dinner rolls, and fresh-cut fruit for dessert. This is a quick and easy to prepare carb smart meal. 1. Chop cilantro (1/4 cup), onion (1/2 cup), ...

This Spanish-inspired chicken dish is packed with smokypaprika, chorizo, and tender, flavourful rice. Want to make this later? Tap on the bookmark ribbon at the top of your screen and come back to it ...

4 chicken legs or 8 thighs or a mix sea salt and black pepper 1 tbsp paprika 1 x 15g bunch thyme 1 whole bulb garlic separated into cloves 2 tbsp olive oil 1 large red pepper 12 black olives 300ml ...