When the Spanish Wine Scholar study and certification program was launched in October of last year, courses were taught both online and in-person at wine schools in the United States, United Kingdom, ...

Using older methods and sometimes forgotten grapes, these producers hope to reveal the magic of the terroir to a new generation of consumers. By Eric Asimov Top growers and producers have focused on ...

A renewed focus on indigenous and climate-apt grape varieties and better site expression is lifting the quality of Spanish wine both onshore and off, writes Jane Rakison.

A young Spanish man from a family with an extremely successful business tried to define his life during his college years. His keen mind, filled with a strong curiosity for a wide range of subjects, ...

These new spots provide a perfect escape from New York City in February. By Nikita Richardson Using older methods and sometimes forgotten grapes, these producers hope to reveal the magic of the ...

Ribera del Duero’s consejo allows cosechas to be bottled and sold without any barrel aging, but many producers choose to use the wood vessels for up to three months. Because of this quick turnaround, ...

Spain's wine scene has long been "discovered" by American wine lovers, but where should you go if you want to get a taste of what's happening there now? Follow me on a tour from Madrid to Bilbao, and ...

Spanish wines are changing. At the annual Spanish Wine Tasting earlier this year I was struck by how the traditional styles are evolving and many of our preconceptions must be thrown out the window.

What makes the wines of Spain so amazing? The question was asked and answered as Carlos Hubner-Arteta of Winebow and Robert Jones of Kysela Pere et Fils, LTD, presented wines from all across Spain at ...

Where European wines are concerned, I think Spain offers the best values overall, particularly for lower-end and mid-range-priced wines. Here are five... Even as the U.S. dollar continues to tank ...