If you’re a fan of almonds, this Swedish classic will win you over. Known as Mandeltårta, which translates to “almond cake”, this flourless dessert has become an international favorite, especially ...

We love a good, simple cake recipe, and this Swedish visiting cake may just be one of our new favorites. Each slice is bursting with almond flavor and coated with an irresistibly sweet and crunchy ...

Fancy a fika? Fika is the Swedish concept of going for coffee that revolves as much around the pastries consumed as the coffee itself. Ahead of an ancestry trip I’m taking to Sweden this month, I’ve ...

This Swedish almond cake is inspired by the iconic dessert served at Ikea cafés. It’s light, buttery, and topped with toasted almonds for the perfect crunch. The recipe uses simple ingredients and ...

Preheat oven to 350 degrees. Spray a loaf pan with cooking spray. Sprinkle bottom of pan with almonds. Beat sugar, egg, almond extract and milk well. Gradually add flour and baking powder. Blend in ...

Teresa Garrison couldn’t believe her luck when she bought a Scandinavian almond cake pan and it came with the recipe so important to her. Garrison, 68, of Camano Island, bakes the cake as a way to ...

Val DeSantis from Utica, N.Y. was looking for a recipe for a Scandinavian-style almond cake like the one she purchased some years ago at a fundraiser. She thought it was made with almond paste as well ...

Good morning. Dorie Greenspan took on the Swedish concept of “fika” this week in The Times: a coffee break, essentially, with a little bite to eat, a moment to slow down and connect with others, to ...

This light, delicious gluten-free cake is gently scented with lemon zest. Preheat oven to 350°F. Place a round of parchment paper on bottom of a 9-inch springform pan, and grease it and sides of pan ...