The legend of the cheese has been passed down orally by the Bianchino family. It was recognised as an artisanal product of ...
Burrata is popular for good reason: it's creamy and rich on the inside, with a delicate outer shell that has all the familiar chew and tenderness of mozzarella. It manages to be both simple and ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Both cheeses originally hail from southern Italy. American mozzarella is typically made from cow’s milk, ...
Calling all cheese lovers! If you're a big fan of cheese, then you've got to have burrata on your radar. Creamy, melty and oh-so delicious, there's almost nothing burrata can't make any better. Salads ...
This easy Burrata Salad recipe with grape tomatoes captures the flavors of summer. Infused with garlic and dressed with a savory Pesto Sauce is a must-try. Perfect as a side for grilled meats, a ...
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