Amaranth is a whole grain with a nutty flavor that works in sweet and savory dishes. It is packed with protein and fiber, contains magnesium and iron and is gluten-free. Try adding amaranth to a salad ...

Medically reviewed by Elizabeth Barnes, RDN Key Takeaways Amaranth is a type of seed from the amaranth plant. Oatmeal is a type of cereal grain. Both amaranth and oatmeal are nutritious, but amaranth ...