PLYMOUTH – Pam Hodgson didn’t set out to be a Sartori Cheese master cheesemaker when she began her career. She imagined being a dairy farmer, like her parents. Hodgson and her husband were young ...

Burnett Dairy Cooperative is celebrating 130 years, and an official title as "World's Best Provolone", in 2026.

There are two stories about the artisan cheesemaker’s life: The fantasy, filled with bleating goats, calm country days, homemade wine, and an enviable supply of chèvre, and the reality, which looks ...

MADISON, Wis. (WFRV) – The World Champion Cheese has finally been revealed after a long competition with over 3,300 entries.

Wisconsin is the cheese capital of the world, so it's only fitting the World Cheese Championship Contest is taking place this ...

The smart kitchen has come a long way. We've seen smart beer-making bots, Wi-Fi connected Instant Pots and food recognizing ovens. Now, a company called Fromaggio wants to bring a smart cheese-making ...

This year marks the 25th Anniversary of the Wisconsin Master Cheesemaker® Program, honoring a quarter-century of cheesemaking excellence in Wisconsin. The Wisconsin Master Cheesemaker Program® is the ...

TOWN OF LINCOLN, Wisconsin (WAOW) -- Wisconsin's cheese-making industry has gained a new "master" from Wood County. Sara Griesbach, who works with Nasonville Dairy, recently earned the distinction of ...