Appearance: Lyme Bay Pinot Noir hasa a bright cherry red colour in the glass, Nose: Opens with an inviting and expressive nose with vibrant red fruits of cherry and raspberry mingle with vanilla oak, ...

Dow’s LBV has enticing aromas of blackcurrant and blackberry with undertones of black chocolate which are followed by secondary notes of rock rose, a Douro wildflower, and forest elements suggesting ...

Fareham Wine Cellar is a traditional, independent wine merchant based on Fareham High Street in the heart of Hampshire. For over 30 years, we have been serving a range of luxury wines, premium spirits ...

Dows 10 Year Old Tawny Port has a deep russet centre with a distinctive garnet edge and a hint of amber and bright aromas of red cherry and almonds with toffee and vanilla notes balance the nose. On ...

Simon Hackett Old Vine Grenache is a bright, approachable 100% Grenache from Australia that punches well above its price point. Buy at Fareham Wine Cellar.

Set sail on a voyage of flavour and tradition at our Pusser’s Rum Tasting Evening on Wednesday, 22nd April 2026 at 7:30 PM, hosted at the elegant Lysses House Hotel. Join us and your guide for the ...

Baron Nathaniel Pauillac AC a red Bordeaux wine made by Baron Philippe de Rothschild. "Les cuvées Barons et Baronnes" range is named in homage to various eminent members of the Rothschild fa ...

Langmeil Valley Floor Shiraz is a red wine from the Barossa and is part of Langmeil's range of "Village Wines". Buy now at Fareham Wine Cellar.

Antinori Bramito Della Sala is an Italian white wine from Umbria produced from 100% Chardonnay grapes. Buy now at Fareham Wine Cellar.

Miguel Torres Cordillera Vigno Carignan has an opaque, intense ruby-red colour. Floral and fruit aromas with toasty oak imparted undertones. The palate is big and unfolds beautifully. Here the notes ...

Royal Tokaji 5 Puttonyos Aszu Blue Label Tokay has an intense nose with lots of fruitiness and spice. Great structure and vibrant freshness with flavours of white peach and ripe plums, a perfect ...

A lot is written on decanting Port, and I felt it was time to add a few of my own tips and musings on the subject. Some feel decanting Port is a tricky business best left to men in the cellar or ...