This Italian-inspired tuna crudo is topped with a bright, punchy salsa verde made with lemon, capers, and herbs. It's simple ...
This easy burrata bruschetta recipe proves that fresh, simple ingredients reign supreme. Sweet cherry tomatoes are quickly marinated with fresh basil and garlic, then spooned over thick slices of ...
A simple and delicious preparation of the Connecticut style lobster roll, featuring warm pieces of lobster meat, brown butter and toasted buns. As a born-and-raised New Englander, I have so many fond ...
This spicy, tangy Indian-inspired baked chicken curry recipe is an extra flavorful dinner you will absolutely love! Chicken thighs are coated in yogurt and spices, then nestle and bake in a saucy ...
Steamed mussels in a cozy cream sauce with lemon, shallots, and garlic make an easy, one-pot weeknight dinner in less than an hour. I love the soft, melt-in-your-mouth texture of a mussel, and living ...
Made from a traditional French brioche dough, these overnight brioche dinner rolls are buttery soft and sure to impress your guests. These are not your average dinner rolls! Made from a buttery, ...
Whole cauliflower receives the royal treatment, as it's boiled until tender, roasted in a hot oven until browned, and doused in a sweet and spicy harissa paste. This whole-roasted harissa cauliflower ...
My poisson en papillote recipe is a 30-minute weeknight meal featuring moist, lemony halibut fillets paired with zucchini, corn, and olives. Poisson en papillote, or fish baked in parchment paper, is ...
A simple and delicious method for cooking white beans with Italian staples like fennel, garlic, and thyme until creamy and tender. These delicately slow-cooked Italian beans are creamy, tender, and ...
A cozy, homestyle version of chana masala with an easy homemade spice blend and bright flavors. There are numerous interpretations of Indian-style chickpeas; growing up, we ate chhole, a spicy ...
A luxurious and saucy 4-ingredient recipe for traditional Roman fettuccine Alfredo featuring butter, parmigiano-reggiano cheese, salt, and fresh fettuccine without heavy cream. If you grew up in the ...