Dutch precision fermentation specialist Vivici has announced the U.S. launch of its lactoferrin ingredient, Viviteinâ„¢ LF. The ...
Find all Pro Vege - Plant Based Food Finland news in chronological order with our extensive archive and stay informed on Pro Vege - Plant Based Food Finland and the vegan, plant-based and cellular ...
Find all Harmony Baby Nutrition news in chronological order with our extensive archive and stay informed on Harmony Baby Nutrition and the vegan, plant-based and cellular agriculture market.
Ingredion, a global provider of ingredient solutions, has expanded its range of protein fortification solutions. With the launch of VITESSENCE® Pea 100 HD, ...
Find all TU Berlin news in chronological order with our extensive archive and stay informed on TU Berlin and the vegan, plant-based and cellular agriculture market.
Fabulose is an EU funded project coordinated by the German Institutes of Textile and Fiber Research (DITF). Its consortium consists of leading research ...
Variations in the texture and performance of products like oat milk or vegan yogurt are often not due to the recipe, but rather to the raw material: plant ...
Finnish foodtech company Happy Plant Protein aims to strengthen regional protein self-sufficiency through its technology, highlighting new value-creation opportunities for mills, farms, and ...
Beyond Meat, Inc. (NASDAQ: BYND) today announced the launch of four new flavor variations of its first beverage line, Beyond Immerse, a sparkling protein drink that combines plant protein, fiber, ...
Finnish foodtech company Happy Plant Protein aims to strengthen regional protein self-sufficiency through its technology, highlighting new value-creation opportunities for mills, farms, and ...
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