Below is a rough guide to what our numbers mean. Although we are not very comfortable with scoring wines because it is so difficult to encapsulate a wine's qualities in a single score, we do realise ...

The second tasting held in honour of Rioja’s 100th anniversary brought together a large number of very good wines. It was a more eclectic selection than the first, which focused solely on wines ...

A focus on single-village, single-vineyard and single-variety Rioja. Above, Juan Carlos Sancha and his mule working the Cerro la Isa vineyard – source of Ferran’s standout white wine of the tasting.

The inherently Italian pleasures of my lunch at Doppo on Dean Street – thin slices of scallops topped with equally thin slices of tart apples (below), pici with a thick sausage sauce and a glass of ...

Two great restaurants selected by our Spanish specialist Ferran Centelles for Jancis and Nick during Barcelona’s wine trade fair. There ...

In 2025, Rioja celebrated its centenary, and to mark the anniversary for JancisRobinson.com, I proposed a tasting to the ...

Join Richard Hemming MW in Tokyo for a benchmark tasting of mature Margaret River wines. Celebrate 25 years of JancisRobinson.com ...

Last week’s MBT article focused on evaluating a wine’s ‘nose’ – aka the presence and intensity of aromas. Today we’ll dig ...

Last week, in an equally luxurious establishment that is now called Bonheur by Matt Abé, that same table was occupied by a ...

But wine dinners have been a singular aspect of life in the restaurant business for the past 50 years at least. They are the occasions when a restaurant will put on a dinner to highlight a particular ...

Who we are, what we believe in and what we have done.

Dry, sometimes beefy red wines designed for ageing.