I was excited to begin my assignment as a Providence Monthly reviewer at The Grange, a new plant-focused restaurant on Providence’s West Side. The renovation transformed 166 Broadway into a ...

As Managing Editor, Abbie oversees the Food & Drink sections of the magazines and curates the Hey Rhody e-newsletter along with event listings for the magazines. She also edits stories, puts together ...

Since the 1930s, campus stations have rocked the analog airwaves ...

I’m running for reelection because of my ability to be responsive, reliable, and effective for our constituents. I have continued to lead, build necessary partnerships, and have been a relentless ...

Dr. Durga is particularly proud of how the book has allowed her to extend her impact beyond individual patient care. By sharing stories, insights, and practical wisdom, she helps people reframe their ...

While Rhode Island has had its share of wineries for quite some time now, it’s breweries that are booming right now. Get a taste of the local beer craze straight from the source – and while you’re at ...

You know the feeling: when something isn’t exactly right, but you can’t put your finger on what’s wrong. Katie McDonald has made a career of helping people find their happier, healthier path in life ...

The Crestar Art Team When Edith McCarthy and her husband Brendan took over CRESTAR.ART four years ago, the East Greenwich picture and art framing studio was a small team of four, with only one woman ...

Executive Vice President of Behavioral Health Melissa O’Donnell, Executive Vice President of Behavioral Health at REAL HELP, has built her career by listening first and leading with purpose. A Rhode ...

The new place is a major upgrade, and Denise brought in the designers behind NYC’s hyper-trendy SoulCycle to help her outfit it. The new digs include a 900 square foot studio for total body classes, ...

Celebrate the mothers in your life with a special brunch overlooking the harbor. $49 per person. Reservations can be made by phone at 401-849-7788 or on OpenTable. Breakfast: Selection of Sweet and ...