In Connecticut, Maple Weekend is coming up, this year falling on March 21-22. Over the weekend and entire month, sugar shacks and farms all across Connecticut will open their doors for "maple days," ...

Learning is sweet. It’s an old idea. And at some schools and colleges in Maine, it’s literally true. Each year in early spring, these schools teach their students a centuries-old tradition: how to ...

Finding new flavor combinations for your coffee is a great way to shake up the morning doldrums. This combo calls to mind a ...

The Naugatuck Railroad is getting in the St. Patrick's Day spirit with a special foodie train ride.

Cream cheese is the go-to bagel spread, but sometimes it can get a bit boring. We consulted experts for some creative upgrades to take your schmear up a notch.

I like to make these almost unsweetened upfront, because bananas already add natural sweetness. Then, you can enjoy them as ...

Making homemade peanut butter is one of the easiest ways ...

Some chefs have learned the hard way that if a treasured dish vanishes, guests won't be shy about speaking up.

The shift toward mocktails comes as recent health reports, including warnings from the surgeon general, highlight links between alcohol consumption and cancer. Appelo noted that many people are ...

Starting Feb. 24, Tim Hortons has brought back cups that customers can roll up to redeem prizes The flavours of Canada — though hopefully more than just maple syrup and poutine — are set to inspire ...

For visitors to Illinois, White Fence Farm offers a taste of Midwestern hospitality and comfort food culture. This is what we do here: we fry chicken really well, we serve it with a smile, and we make ...

For those who like their breakfast with a Mexican twist, the Huevos Rancheros delivers with house-made black bean mash on a grilled flour tortilla, sunny side up eggs, salsa, and cajun home fries.