SIOUX FALLS, S.D. — Livestock producers across the Midwest are gaining in-depth knowledge about their cattle herds through the SDSU Extension Calf Value Discovery Program. The program started in 1991.

BOZEMAN, Mont. — A unique program at Montana State University offers students a combination of academic courses with hands-on experience and exposure to the many aspects of raising cattle in the Steer ...

McDonald’s is looking to make their Big Macs more sustainable, and cattle producers are in line to profit from this climate-smart endeavor. McDonald’s and its meat supplier, Lopez Foods, are ...

There are no current methods to discover the total number of Australia’s cattle on feed, but the recorded figures have ...