Our readers have been asking us to publish another fish recipe, so this time we would like to concentrate on grilling fish.

Guinness Open Brewery in Chicago's West Loop is pumping out a lot of fish and chips, as Chicago celebrates St. Patrick's Day this weekend.

Cookbook author and food writer Klancy Miller roasts salmon, brussels sprouts, and red pepper, and red onion together under a savory-sweet hoisin glaze, making for a sheet-pan dinner that’s as ...