Explore incredible Italian restaurants across Arkansas known for handmade pasta, flavorful sauces, and warm, welcoming atmospheres.

If you're looking to add a creative (and sweet) twist to your tuna salad sandwich, celebrity chef Giada De Laurentiis has some sound advice to offer.

Some restaurants whisper their excellence through understated charm, and Mama Santa’s in Cleveland is practically a master class in letting the food do all the talking. This Italian spot on East 123rd ...

Stanley Tucci is famous for his Italian cooking chops, but Tucci is also infamous for making a pasta culinary faux pas. We examine the transgression.

These Arizona Italian bakeries serve the kind of cookies, pastries, and old-world sweets that feel lovingly pulled from Nonna’s recipe book.

Pesto isn’t just for pasta. These recipes, from breakfast sandwiches to creamy bean skillets, show off its versatility.

Discover how to make Casatiello, a traditional Italian bread loaded with cheese, cured meats, and eggs. This easy and flavorful recipe creates a hearty, stuffed loaf perfect for Easter, brunch, or ...

The insalata showcases crispy fried prawns, roasted heirloom beets, pickled fennel, spiced walnuts, chevre, mixed greens, and meyer lemon vinaigrette, which is technically a salad but feels like so ...

Modern Italian restaurant, Verise, opens at new Carlsbad hotel ...

While the other Rockpool site will be reborn as an Italian restaurant with a former Young Chef of the Year in the kitchen.

From the creaminess of tiramisù to the intense chocolate of torta caprese, Italian desserts conquer with their balance between simplicity and outstanding flavor. In this selection, we've put together ...

The Garibaldi is a two-ingredient cocktail made with Campari and fresh and “fluffy” orange juice, perfect for brunch, aperitivo hour, or other Italian-inspired moments. Here's how to prepare the light ...