The popular treat has a host of impressive health benefits, but not all bars are created equal – here’s how to choose wisely ...

A Canadian study finds toddlers who consume more ultra-processed foods may show slightly higher anxiety, aggression and hyperactivity by age five.

After taking on tobacco, David Kessler now challenges ultraprocessed foods with the same hard science.

An assessment of South African retailers has found that 87% of the products analysed would be classified as unhealthy when combining ultra-processed food markers and that which is high in fat, salt ...