Amyris, Inc., a vertically integrated biomanufacturing company, today announced the completed construction of a new production line, which is an expansion of capabilities at its flagship ...

Biomanufacturing company Amyris has finished building a new production line at its plant in Barra Bonita, Brazil. The expansion will help meet growing demand for sustainable ingredients across ...

In a new study, researchers have developed a way to remove unpleasant aromas from plant-based proteins to make them smell more appealing. They did so by designing a two-step fermentation process to ...

Plant-based meat alternatives often launch with strong excitement, yet consumer habits, pricing, and taste challenges ...

Polyhydroxyalkanoates (PHA) are a class of biodegradable plastic materials that can be produced via a range of biological ...

Standing at the edge of the main motorway that terminates southwards at Kelantan’s Sungai Golok border immigration complex, Emsophian Benjametha traces the movements of several workers with long rakes ...

Milestone "will shift the conversation about what plant cell culture can realistically achieve,” says California Cultured.

Fungi have quietly shaped the trajectory of human civilization, from the diets of Paleolithic foragers to the beer in modern glasses and the experimental psychiatric drugs now in clinical trials. The ...

Global carbon budgets attribute an incomplete role to cultivated plants due to the exclusion of annual crops, since they are not considered to result in net carbon accum ...

Bel Group’s Anne Pitkowski reveals how AI, virtual twins, and precision fermentation are transforming cheese innovation, sustainability, and product development.

BÆKKE, Denmark--(BUSINESS WIRE)--Danish ingredient producer FERM FOOD is acquiring Orkla’s former manufacturing site in Skovlund, Denmark, effective 1 April 2026. The acquisition provides new ...