Cargill’s food innovation connects farms, science and technology to strengthen the food system and create meals that people ...

Senior CXO, Business Strategist, and Consultant, writes on how across urban India snacks represent health choices, lifestyle ...

Coffee lovers now have a nutritious way to enjoy their daily brew. Protein cold foam coffee combines the energy of caffeine with the benefits of protein, making it a perfect functional drink. Easy to ...

The alternative protein market is rapidly transitioning from niche to mainstream. Protein diversification is no longer just a ...

Verve Media, an integrated digital marketing agency, has won the digital marketing mandate for Proticons, a brand focused on ...

From walnuts to macadamias, scientists say some nuts deliver far more health benefits than others—including stronger heart ...

The GLP‑1 beverage market is accelerating fast, with brands innovating in hydration, protein, fibre and collagen to meet soaring consumer demand. Discover the growth forecasts, key ingredients, and ...

This year at Natural Products Expo West (Mar 3–6) in California, US, Cargill is tackling the growing consumer demand for functional F&B products that support health goals without sacrificing the ...

Researchers from several institutes of the Russian Academy of Sciences have identified bioactive peptides derived from soy protein that dramatically improve physical endurance in laboratory animals, ...

Singapore oat milk brand OATSIDE has unveiled NOBO Soy, a new plant-based milk brand set to shake up Singapore’s soymilk aisle.

Driven by Significant Retailer Demand, Company Expands Zero-Waste Inspired® Platform into High-Growth RTD Categories ...