Australian researchers at Murdoch Unversity's Algae Innovation Hub have designed panels filled with microalgae which can help ...

Cta—grows astaxanthin in fermentation tanks from yeast strains optimized at “unprecedented speed” with robotics and ...

A recent report on global tipping points warned that coral reefs face widespread dieback and have reached a point from which they cannot recover. But in our new research, we show this might not be the ...

March 2, 2026: Though Grow a Garden updates starting to slow down, we're still looking for new codes. Need new Grow a Garden codes? Now confirmed as the biggest Roblox game of all time, free Grow a ...

A recent report on global tipping points warned that coral reefs face widespread dieback and have reached a point from which they cannot ...

GameSpot may get a commission from retail offers. Want to know when the next Grow A Garden update is? Releasing weekly since the game started in March 2025, every new patch brings new items and plenty ...

Under its new name, the 146-year-old company is aiming for top 10 market capitalization among global meat and seafood protein providers.

Veramaris wins inaugural sustainability award at North Atlantic Seafood Forum. The algae-based omega-3 producer was recognised for developing fish-free alternatives to marine ingredients used in ...

Microalgae innovator Brevel, Ltd. introduces Purallistm, a clean-label chlorella for nutraceuticals that is cultivated in a closed system indoors. The company produces standardized chlorella using its ...

Nigeria is at risk of a protein deficit as rapid population growth, climate change, and the soaring cost of conventional animal protein continue to strain the nation’s food system, experts have ...

Veramaris has been named the winner of the North Atlantic Seafood Forum’s Sustainability Award 2026, for its pioneering microalgae-based marine Omega-3 oils as sustainable alternatives for aquaculture ...

Japan's IntegriCulture has partnered with Sumitomo Riko to demonstrate production of its cultivated meat in Singapore, with a goal of filing for approval this year.