CHARLESTON, W.Va. – Aspiring chefs and restaurateurs are testing their concepts this week in Charleston at the annual ...

Creating Opportunities for Young Hospitality Leaders' is taking applications for its summer 2026 program UNIVERSITY ...

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UNIVERSITY PARK, PA, UNITED STATES, February 26, 2026 /EINPresswire.com/ -- Striving to become an upper-level or ...

For over 25 years, Carrie Leishman has been a passionate champion for Delaware's nearly 2,000 restaurants. She now has a role ...

During the program, she explored different industry locations, such as a downtown hotel and a commons-area kitchen, to learn how their operations work. “COYHL influenced my interest in the hospitality ...