If you've ever had a pastry and wondered, "How does one even create those tiny, delicate layers," keep reading, because we're ...

Best picture nominees are spending less time in wide release. But indie theater owners say Oscar season is still a draw.

Want to become a better baker with minimal effort? Turn to these smart baking tips from the ultimate kitchen connoisseur ...

Along the bottom of a greased 9- x 13-inch pan, spread sliced rhubarb. Evenly sprinkle with sugar, strawberry-flavored Jell-O ...

Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

For the first time in its 73 years, Mt. Baker Ski Area will offer night skiing as a two-night-only affair this month.

From its London origins to its modern cocktail revival, bartenders and coffee experts share the secrets to making the perfect Espresso Martini at home.

To bake cookies with the texture you prefer, you'll need to make sure you use the right kind of sugar. Here's how to choose which one you need.

If it’s been awhile since you last baked—or you’ve just unearthed a relic from the back of the pantry—you’ve no doubt ...

Velvet has always been used to bring bold, eye-catching style to a space but, right now, it's having a moment in a way that ...

Plus, son-in-laws Christian Huff and Jacob Mayo are put through the ringer to prove they can join the family business.

Scientists are trying to understand how complex life emerged on Earth about 2 billion years ago. Our microbial ancestors could be the key.