Take store-bought microwave popcorn up a notch with your choice of sweet, savory or spicy additions.

Tea is an essential part of daily life for millions of people in India. Whether it is the first cup in the morning or a ...

In a pan, dry roast almonds, cashews and pistachios on low heat for about 2–3 minutes until they turn lightly crisp. Remove from the pan and let them cool down thoroughly. In the same pan, lightly ...

While ripe papaya often makes its way to our breakfast bowls, have you ever tried making gut-friendly dishes with raw papaya? Yes, you read it right! We are talking about adding raw papaya to daily ...

Take a look at these seven smart ways of making Gulab Jamun at home and surprise your loved ones.

Called Queen of Spices, Cardamom or Elaichi is a fragrant spice grown in the Western Ghats in South India. India is a leading exporter. According to ayurveda, there are multiple health benefits of ...

Sago pudding is a quick and easy breakfast option that can be prepared in just five minutes. This simple dish is made from sago pearls, which are small starch balls obtained from tropical palm trees.

Cooking with spices can be a little intimidating if you're unsure how to pair or substitute them. Fortunately, there's a simple trick you can use for this swap.

Salicylic acid, topical retinoids, and benzoyl peroxide safely remove blackheads at home. Professional treatments may include microdermabrasion or chemical peels. Popping blackheads can cause ...

Sattu has historically been the food of choice for people doing hard physical work: farmers, construction workers, wrestlers, and long-distance travellers.

Butter and salt is the classic combination when it comes to popcorn, but think of this movie theater snack as a blank canvas ...

Warm summer temperatures have set up growers for a bumper crop. Here’s how to make the most of the tangy treat ...