Start by heating oil and adding cardamom and bay leaves. Add onions and ginger-garlic paste, cooking until golden. Then add tomato purée and spices. Cook until the oil separates. If you want a richer ...

​Paneer Kofta Curry is a classic paneer preparation. It requires delicate handling of mashed paneer to make soft and melt-in-the-mouth kofta balls. If you are someone who is trying to attain that ...

Kofta Curry, also called Lucknowi Kofta Ka Salan. If you have ever strolled through the streets of Lucknow, you know that the city is not just about its nawabi history and grand architecture - it is ...

In a medium bowl, add the minced meat, add half of the garlic ginger paste, half of the black pepper, half of the curry powder, salt, ground ginger, 1/2 lime juice and coriander. Mix well with your ...

Some foods travel well. Meatballs? They settle down everywhere. Drop them in tomato sauce in Italy, bathe them in creamy gravy in Sweden, spice them up on a Turkish grill, or turn them into a rich ...

I have always been a fan of koftas. Be it of lauki or flavour-packed chicken or mutton koftas. There's something about these meaty balls dunked in a rich curry that I can't explain. For my Chicken ...

A curry in 15 minutes that doesn’t involve picking up the phone to your local takeaway? There are many reasons Jamie Oliver’s books spend months at the top of the best-seller lists, and recipes like ...

The kofta curry, also known as the meatballs curry, is a sophisticated dish. It is not as most of us tend to believe, indigenous to the Indian subcontinent. Delicious meatball dishes and meat loafs ...

Chef Yogendra Pal's delicious Mawa Paneer Kofta Curry pairs mawa (khoya or milk solids) with paneer, mushrooms, palak (spinach), raisins/prunes, apricots, cashews in crispy fried koftas, which are ...

Curry is the ultimate comfort food to warm you up on a cold night, and Jamie Oliver has a "super quick" dinner recipe which can easily be cooked in 15 minutes. Spring has arrived but the weather is ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

While the more common amongst the cuisines of the world, the kofta (meatball) is a sophisticated delicacy, varying in taste and texture, depending on the region it hails from. In combination with ...