Aalia is Arabic for “highest point”, referencing exactly what executive chef Paul Farag has done at the Esca group’s Martin ...

From beloved institutions to flash new openings, there’s never been a better time to dine in the coastal town.

Vivanta Chennai has given its signature Southeast Asian restaurant, Sian, a vibrant new chapter. Under the watchful eye of executive chef Saratchandra Banerji, Sian now leans boldly into the diversity ...