This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Miso-marinated black cod has buttery, flaky ...

Everyone seems to be zoomed in on protein these days, but while protein is important, I suggest an expanded nutritional perspective. Instead of focusing on that one nutrient, consider a meal’s PFD — ...

When the rich and famous want to go organic, get in the Zone or visit South Beach at dinnertime, they can count on their personal chefs to bring together a strict diet and fine dining on one plate.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Place the mirin, brown sugar, miso into a ...

This year, Nobu’s flagship location in Tribeca celebrates its 20th anniversary. It’s hard to believe, but there was once a time when every metropolis in the world didn’t have a Nobu outpost. It may be ...

Note: From Hans Röckenwagner. Black cod also is known as sable fish or, if filleted, as butter fish. Serve with Franziskaner Hefe-Weisse or Hoegaarden Witbier. 1. Whisk together the miso, water, beer, ...

Black cod: Make miso marinade by mixing all ingredients together. Marinate the black cod overnight. Pre-heat in the oven with 385 degrees Fahrenheit for eight minutes. Take out the cod, pull the bones ...

Getting your Trinity Audio player ready... I’m forever on the prowl for ways to make fish enticing for my family. This simple method does the trick. Red miso (soybean paste) and pineapple juice ...