The team’s theoretical calculations were largely supported by the results, and showed it’s all about the viscosity. Water reached the 90 percent mark in only a few seconds. Meanwhile, cold maple syrup ...

In a research project that has real implications for their regular laboratory work, a pair of physicists at Brown University ...

In Physics of Fluids, researchers from Brown University present two related studies about thin film fluid flows in the kitchen: one about the relationship between how long it takes to tip the ...

A connection between fluids containing self-propelling particles and the fundamentals of quantum mechanics has been discovered by Benjamin Loewe, Anton Souslov and Paul Goldbart at the Georgia ...

An international research team is attracting the attention of experts in the field with computational results on the behavior of ring polymers under shear forces: They showed that for the simplest ...

In a significant advance for semiconductor manufacturing, mechanical engineers created a simulation that makes it easier to choose environmentally friendly water jet and underwater ultrasound ...

Rheology, high-speed imaging, and velocimetry combined to characterize how some roller-based nozzles perform so well with non-Newtonian fluids, such as whey protein.