A new study from the University of Helsinki reveals how plant mitochondria draw molecular oxygen away from chloroplasts, an ...

Scientists discovered that crops exposed to trace pharmaceuticals in recycled water mostly stash the compounds in their leaves—not the parts we usually eat.

But new federally funded research from Johns Hopkins University has found that tomatoes, carrots, and lettuce store those chemicals in their leaves—good news for tomato and carrot lovers who eat the ...

Plants constantly juggle oxygen inside their cells, but scientists have now discovered a surprising twist in how that balance works. Researchers at the University of Helsinki found that ...

Hyperhydricity is a prevalent physiological disorder encountered during in vitro plant propagation. It is characterised by excessive water accumulation, resulting in translucent tissues, altered ...

A mutant seedling revealed how plant tissues scatter incoming light, allowing plants to sense its direction and move toward it. On a shelf lined with terra cotta pots, herbs bend their stems toward ...

Sylvia Mitchell (left) is Head of the Medicinal Plant Biotechnology Research Group in the Biotechnology Centre at the University of the West Indies (UWI; Mona, Jamaica). She founded this research ...

Balchem Plant Nutrition, a global leader in chelated mineral plant nutrition and the maker of Metalosate® micronutrients, today announced the launch of its Metalosate® T.E.A.M.™ plant tissue analysis ...