Poaching eggs doesn't have to be a whole complicated thing. Chef Alton Brown has a few tried-and-true tips to poach perfect ...

There’s a baker’s dozen ways to cook your eggs—but one method rises to the top.

Whether you prefer your salmon taking centre stage or playing a supporting role in a recipe, getting it spot-on can prove ...

While I consider myself to be a pretty competent home cook, poached eggs have always been my Achilles heel. I've tried ...

Chefs have shared top salmon-cooking tips to help you avoid overcooking and achieve tender, juicy results every time ...

Cooking salmon to perfection can be challenging, but five chefs have shared their expert methods to keep it juicy and tender every time ...

To fry shallots, evenly coat the slices with oil, then spread them in a single layer in a microwave-safe container. Microwave ...

Salmon is one of the best sources of polyunsaturated fatty acids, especially omega-3 fatty acids. Cooking salmon can lower the omega-3 content, but experts say there are ways to preserve these ...

These salmon fillets from Sam's Club have shoppers coming back for more. Here's what contributes to the salmon's melt-in-your ...

Make weeknights effortless with this simple poached chicken recipe and three delicious leftover meals — creamy chicken pie, fresh chicken salad and comforting chicken noodle soup. Perfect for smart ...

Salmon recipes often say to remove the skin. The salmon I buy usually has skin only on one side. Is it really necessary to remove it when a recipe says to? And if so, what’s the reason for removing it ...

After losing a friendly Super Bowl wager with Chef Terranova, Mario has to pay up by making him breakfast!Mario's Seared ...