I've been making this frozen cranberry salad for over 40 years. I just can't escape this sweet, creamy frozen cranberry recipe that's filled with nuts and pineapple. A long time ago when food ...

For most of the year, many of us don’t think much about cranberries. But then, these tart kin to the blueberry are harvested from October through December, scooped off the surface of the Midwestern ...

While cranberry sauce isn’t the star of Thanksgiving, it plays a strong supporting role — and sometimes, that role gets a little stale. This year, try swapping out plain cranberry sauce for something ...

Why we ...

We love jellied canned cranberry sauce as much as the next gal — in fact, it is our preferred cranberry sauce for pairing with roast turkey — but we love the versatility of fresh cranberries even more ...

Fall favorites; pumpkins, sweet potatoes and cranberries, have recently taken center stage at the produce department. Not wanting to rush the year away, I’ve held off writing about cranberries. With ...

Throw a bag of frozen meatballs (2 to 3 pounds), a can of whole berry cranberry sauce (14 ounces), and a bottle of chili ...

Decades ago cranberries used to be boring: Just a ho-hum side dish that made holiday appearances and disappeared into culinary obscurity the rest of the year. Often, cranberries were simply dumped ...