Sugar is Florida’s quiet giant. It does not always claim the cultural spotlight the way citrus does, but it shapes kitchens, commerce and the state’s agricultural identity. Florida is the nation’s ...

According to Buddy the Elf, the fourth and most natural (least processed) of the elves’ food groups is syrup. Judging by the movie scenes, it’s maple syrup — that’s what people mean when they say ...

The old fashioned is one of the most foundational classic cocktails, but you can easily give it a tropical twist by making a ...

ST JOHNSVILLE, N.Y. (NEWS10) — Maple syrup season has officially begun in the Capital Region, despite being a little bit late this year due to the cold weather. This year, a local syrup producer, Mud ...

If you’ve ever stood in a grocery aisle wondering which sugar is the least bad option, you’re not alone. The search for the healthiest vegan sweeteners can feel confusing when every label claims to be ...

Of course, Jack and Coke is a classic mixed drink that's perfect on its own, but if you want a refreshing twist, choose this type of Coca-Cola.

Southern Indiana sugarmakers continue family tradition of making maple syrup LM Sugarbush continues to tap maple trees to harvest sap for annual Maple Syrup festival in Salem, Indiana. Hear from the ...

For some, spring isn't marked by a calendar date. It begins with maple syrup. With freezing nights and warmer days, maple sap begins to flow, accompanied by pancake breakfasts, tree trails and syrup ...

ST. JOSEPH COUNTY, Ind. (WSBT) — The season of sap is officially here! Maple Syrup collections begin this weekend at the Bendix Woods County Park. The first tree tap to take a bucket of sap from the ...

The health secretary recently announced his plans to have companies like Dunkin' Donuts prove their foods are safe to eat.

You grab a granola bar between meetings. You add dried cranberries to your salad.You reach for that brightly labeled protein bar after your workout or pick up a colorful yogurt cup for breakfast.

MANILA – The road to Ilocos Sur was supposed to be a temporary detour for JC Dayo. A Manila entrepreneur and culinary graduate, he had his sights set on the global stage. Then, life intervened. After ...