Almost all plants live in close symbiosis with so-called mycorrhizal fungi—an important symbiosis for absorbing essential ...

Tests involving growing chickpea plants in lunar regolith treated with vermicompost and fungi yielded harvestable crops — but ...

Insect pollination is vital for many fruits and food crops. From apples and berries to almonds, bees and other pollinators help fertilise flowers, ensuring fruit development, better yields and ...

Local landscapes were once powerful forces in their own right, shaping how people lived, farmed, traded, and made sense of the world. The land created people, and as people worked, they changed the ...

Japanese red elder plants safeguard their own survival when they drop fruits infested by Heterhelus beetle larvae, as well as the survival of these larvae. A Kobe University study changes the ...

Afforestation transforms degraded soils in semi-arid regions, increasing microbial necromass and enhancing soil carbon and nitrogen pools, thereby improving ecosystem health.

The GenCos have been complaining for some time that their activities are being threatened by this humongous debt and the ...

Farms of the future will use a lot of cool technology, like robots that do farm work and computers that help farmers make ...

Discover the elusive purple toothwort and native plain toothwort in UK woodlands this spring. Learn about their parasitic nature, blooms and ...

Across the Biennial, artists trace the afterlives of empire, technological distortion and ecological collapse—theirs is a world struggling to imagine the conditions of its own renewal.

Humphreys Concerts by the Bay, a quintessential San Diego venue, turns 45 ...

Disclaimer: The views and opinions expressed in this paper are solely those of the author and do not necessarily reflect the ...