Researchers in Brazil used native bee honey and ultrasound to extract beneficial compounds from cocoa bean shells, a waste product of chocolate making, creating a chocolate flavoured honey. The ...
Brazilian researchers have ingeniously transformed cocoa waste and native bee honey into a chocolate-infused honey brimming ...
Scientists in Brazil have transformed cocoa waste into a functional chocolate-infused honey packed with antioxidants and natural stimulants. Using ultrasound waves, they enhanced honey’s ability to ...
SHAANXI, SHAANXI, CHINA, February 10, 2026 /EINPresswire.com/ -- Xi'an Aoge Biotech: Global Leading Cosmetic Raw ...
The Brighterside of News on MSN
Rich chocolate-flavored honey delivers heart health and antioxidant benefits
In a university lab in Brazil, a pot of honey and a pile of discarded cocoa shells have become the starting point for a new kind of chocolate experience. Instead of being burned or thrown away, those ...
Ultrasound-assisted ethanol extraction offers a sustainable method for lipid extraction from avocado pulp, achieving ≈70% purity and comparable composition to conventional methods. Extracted lipids ...
College of Chemistry and Chemical Engineering, Southwest Petroleum University, No. 8 Xindu Road, Xindu, Chengdu 610500, PR China ...
Abstract: Ultrasonic assisted extraction was used to extract vegetable oil from Chia (Salvia hispanica L.) seeds and the biological properties of the oil were determined. A design of a four- factor ...
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