In addition to the rodent droppings and 1 dead cockroach found in the kitchen of a pizza shop, evidence of rodents/insect activity were found at a grocery store.

Routine inspections of food establishments in Springfield revealed a variety of priority and nonpriority violations, including improper food storage, labeling, and sanitation, as well as equipment ...

Here are the food safety inspection reports from Lehigh and Northampton counties, conducted the week of Feb. 22. Each week, we highlight the inspection reports provided through the Pennsylvania ...

See which restaurants in Richmond and Columbia counties had the lowest health inspection scores and violations.

A Thai restaurant in Columbia had nine critical and 11 noncritical violations after a recent health inspection.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

The company expands its commercial refrigeration repair capabilities to ensure consistent, uninterrupted business operations.

The renowned business emphasizes routine preventative maintenance for walk-in freezers to help reduce the risk of operational disruptions in commercial settings.

Priority Foundation: Live cockroaches were seen underneath the large ice maker. Core: The drain line for the front ice bin is ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Recent health inspections in some Garden City restaurants revealed missing temperature control, missing signage and more ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...