In the Tibetan Plateau, organophosphate tri-esters (tri-OPEs) and di-OPEs in soil and biota of a typical terrestrial food ...

A study published in Ecological and Evolutionary Physiology reveals a surprising link between cellular aging markers and ...

Ongoing production and use of organophosphate tri-esters (tri-OPEs) have resulted in widespread environmental contamination, with levels occasionally ...

Red Sea, Arabian Gulf, Marine Fisheries, Fisheries Governance, Ecosystem-Based Management, Sustainability Share and Cite: ...

Isotope evidence from fossil otoliths shows Caribbean reef food chains have shrunk by up to 70%, signaling a major loss of ...

A new study published in Ecological and Evolutionary Physiology reveals a surprising link between cellular aging markers and survival in black-legged kittiwakes (members of the gull family). In "Who's ...

A recently published study concluded that replacing the harvesting of fish would necessitate substantially more land for ...

new study reveals that large predators were already hunting big plant-eating animals more than 280 million years ago, ...

Researchers have detected microplastics and other human-made particles embedded in the edible tissue of commonly consumed U.S ...

Marine scientists have identified a sleeper shark gliding through Antarctic waters, a sighting that is reshaping understanding of how some of the ocean’s most elusive predators endure Earth’s harshest ...

Synthetic fertilizers are readily available and may seem like a quick fix for all your gardening woes. Synthetic fertilizers, ...

放眼全球，人类在食物链上的地位其实跟猪差不多。 食物链是生态学的经典概念，一般描绘的是某个生态系统中不同物种之间的捕食/被捕食关系，同时也可以体现不同物种之间物质/能量的流动方向。 人们常会说“人类是食物链顶端的生物”，但这里头常有大误会。 在学术界，科学家们评价一个物种的食物链地位最常用的指标叫做营养级（trophic ...