Mouth: deeply sherried but it still manages to stay juicy and fruity. That means cherries, cranberries and sour plums. I love this acidity. Underneath there is cocoa, a lot of leathery notes, more ...

Review of Sullivan's Cove 18 Years and Hellyer's Road 20 Years, two Tasmanian single malt whiskies bottled for The Antelope in Macau.

Review of the Glen Scotia 2015, a 10 year old single malt bottled by the Thompson Brothers for The Whisky Exchange. Finished ...

Review of Glen Elgin 2012, Glen Garioch 2011 and Longmorn 2009 - three single malt Scotch whiskies bottled by Watashi Whisky ...