That comforting hot cup of tea—or refreshing glass of iced tea on a hot summer day—could help reduce the amount of toxic metals in drinking water, according to a new paper published in the journal ACS ...

This article originally featured on Saveur. Call it stubbornness, but I drink plenty of hot tea in the summer. At my table, warmer weather just calls for a different type of hot tea, even if it means ...

Drinking tea has been linked to various health benefits, including a lower risk for heart disease and degree of inflammation in the body. Now, a new study by researchers from Northwestern University ...

An ice-cold glass of tea is the antidote to any hot summer day. Unlike traditional iced tea, which is brewed in hot water and then poured over ice, cold brew tea is made by steeping the tea leaves ...

Tea is known to be one of the healthiest beverages — and the benefits aren’t just what’s in the cup, but what’s not in it. The process of brewing tea was shown to remove toxic heavy metals from ...

(CNN) — Drinking tea has been linked to various health benefits, including a lower risk for heart disease and degree of inflammation in the body. Now, a new study by researchers from Northwestern ...

Add Yahoo as a preferred source to see more of our stories on Google. Tea's been linked to a number of health benefits so letting it brew longer could provide more than added flavour. (Getty Images) ...

Brewing tea can remove a significant amount of toxic heavy metals from drinking water, according to a new study. The study – published Feb. 24 in the journal ACS Food Science & Technology — analyzed ...