Do a Google search for “Nutella,” the Italian hazelnut-chocolate spread that comes in a squat jar like peanut butter and is often found right next to it in grocery aisles, and you’ll get about 5 ...

Swap in toasted hazelnuts for the usual walnuts or pistachios, then add bittersweet chocolate for a whole new way to enjoy this flaky, honey-drenched confection. This baklava swaps the traditional ...

Swirls of chocolate run through spiced dough – a great alternative to cake with a cuppa. This chocolate, cardamom and hazelnut babka recipe is featured in Season 4, Episode 3.

Do a Google search for “Nutella,” the Italian hazelnut-chocolate spread that comes in a squat jar like peanut butter and is often found right next to it in grocery aisles, and you’ll get about 5 ...

Sweet pears sink into and cut through this rich, fudgy, nutty treat Unlike lighter, flour-based cakes, tortes are traditionally rich and dense. Often made with ground nuts instead of flour, this gives ...

Gale Gand is an acclaimed and award-winning pastry chef who has opened five restaurants, written eight cookbooks, and hosted Sweet Dreams, the first dessert cooking show to air nationally. She has ...