There's a reason these places have been serving up meals for decades – and in some cases, centuries, even – across New England.

St. Patrick’s Day has a way of bringing lively food to the table, even when the celebration happens at home. The kitchen fills with hearty dishes and familiar flavors that echo the comfort of a ...

That’s exactly what happens when you stumble upon Original Fish Co. in Los Alamitos, a seafood sanctuary that’s been quietly perfecting the art of clam chowder while the rest of Orange County rushes ...

Bearskin Neck is a narrow peninsula lined with shops and galleries housed in old fishing shacks, offering everything from handmade jewelry to local art. It’s touristy, sure, but in a good way that ...

Captain Parker's Pub in West Yarmouth is famous for its award-winning clam chowder. Owner Gerry Manning spoke to the Times.

Nothing kicks off National Clam Chowder Day quite like a steaming bowl of one of America’s favorite soups, thick with clams and potatoes and bold enough to make you forget it’s still cold outside.

Lake Havasu City’s favorite chowder competition returns Saturday, February 28. The 5th Annual Southwest Chowderfest, hosted by Soroptimist International of Lake Havasu City and the Lake Havasu Chamber ...