A massive sewage spill that sent more than 200 million gallons of raw wastewater into the Potomac River is still rippling through the region’s seafood industry, even as officials say water quality is ...

The FDA has announced a recall of raw oysters and Manila clams over a possible link to a cluster of norovirus‑like illnesses.

Shrimp are delicious and diverse, but you must make sure you know the difference in sizes before you start cooking, so we are ...

The Taylor family's passion for shellfish seems to have been born 136 years ago in Washington's cold tides. Today it runs the largest shellfish farming company in the U.S.

American kids weren't always picky eaters. In fact, children in the 19th century ate all kinds of different foods, such as spicy sauces, shellfish and organ meats.

NOAA scientists track growth of heatwaves that can affect fisheries. A massive marine heatwave has dominated waters off the West Coast since last summer. This marks only the third time on record that ...

The Massachusetts Aquaculture Association posthumously honored Roy Scheffer as a “founding father” of the aquaculture ...

This time of year it’s easy to find fried fish and shrimp on restaurant menus, but there are more options. Shrimp cocktails ...

Cod liver oil comes from cod, while fish oil is taken from various fatty fish. Both are good sources of omega-3s and can help support heart health.

I’ve gone to work on an oyster farm on Block Island, a tiny dot of land midway between Long Island and Rhode Island, every ...

President Donald Trump told America that there were dead people walking around with no arms or legs during his Monday evening ...

An innovative alternative to concrete could enable important coastal restoration work to take place. The material Xiriton, made with local grass species and seawater, captures CO 2 instead of emitting ...