Induction stoves are becoming the hottest new appliance in the world of cooking, and for good reason.

Last week, more than 100,000 visitors and 2,250 exhibitors descended on Orlando, Florida, for Design & Construction Week, ...

Another chef, Josh Dorcak, who prepares meals at Mäs in Ashland, Oregon, praised his pair of portable induction cooktops in ...

The Kitchen and Bath Industry Show (KBIS), run by the National Kitchen + Bath Association (NKBA), the world's leading trade ...

Available to purchase from today, this cornflower blue has me wistfully dreaming of spring skies. If you feel the same and ...

Andrew Watts and Vinnie Cimino launch their second Cleveland restaurant Feb. 26 with open-fire cooking and communal seating at 2912 Church Ave.

At KBIS, we got our first look at a countertop with induction burners built directly into the surface. It's an intriguing concept that raises serious safety concerns. David Watsky Managing Editor / ...

Induction cooking, once seen as a compromise, is now driving some of the most innovative high-end kitchen designs in the country. By Rachel Wharton Richard T. Anuszkiewicz, the Nashville-based founder ...

Abstract: In this paper, a three-load resonant inverter (3LRI) with independent power control is proposed for induction cooking (IC) applications. Resonant inverter circuits are commonly employed in ...

Modern kitchens are designed with efficiency, speed, and cleanliness in mind. Today's homeowners want appliances that fit their modern decor, save time, and use less energy. For this reason, one of ...