The Fond du Lac Band of Lake Superior Chippewa's Gitigaan Program kicked off its Spring Series on Tuesday with a tradition ...

If you’re looking for a family-friendly weekend in New England, the Midwest or Quebec, it’s hard to find a better travel theme than syrup. Themed maple weekends and events await visitors in Vermont, ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Preheat oven to 350 degrees. Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top ...

Vanessa Galindo took the whoopie pie and turned it into a holiday cookie — a big, burger-size sandwich cookie filled with cream cheese frosting that’s tinged with maple syrup and orange juice and zest ...

Every fall I get hungry for pumpkin desserts. I have now already made these cookies 4 times in the last 2 weeks! Everyone that tries is in HEAVEN! This recipe makes a lot of cookies so its great to ...

Many reviewers highlight how quickly the Cuisinart Mix It In churns out creamy soft-serve, frozen yogurt, and sorbet—often in under 20 minutes. One verified purchaser noted that the “soft serve ice ...

An apple cider and maple syrup reduction adds sweetness and apple flavor to this cake and frosting for a decidedly autumnal treat. A quick apple cider–maple syrup reduction is folded into both the ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...