Bluestone Brewery, a local business run by Swansea University alumni, partnered with Swansea University researchers to take on this challenge through a Welsh Government-funded project. The goal?

Veramaris has been named the winner of the North Atlantic Seafood Forum’s Sustainability Award 2026, for its pioneering microalgae-based marine Omega-3 oils as sustainable alternatives for aquaculture ...

Veramaris wins inaugural sustainability award at North Atlantic Seafood Forum. The algae-based omega-3 producer was recognised for developing fish-free alternatives to marine ingredients used in ...

Four ambitious European startups will showcase AI, healthtech and foodtech innovations to international investors ...

“It’s on us as innovators to stand behind our claims and give growers real confidence in the solutions they adopt,” said Dane Hague, co-founder and CEO of MyLand. “Our work with Growers Edge combines ...

A recent review finds that microalgal niches in freshwater ecosystems may concentrate antibiotic resistance genes, raising environmental and public health concerns.

Australian researchers at Murdoch Unversity's Algae Innovation Hub have designed panels filled with microalgae which can help ...

Microalgae innovator Brevel, Ltd. introduces Purallistm, a clean-label chlorella for nutraceuticals that is cultivated in a closed system indoors. The company produces standardized chlorella using its ...

Cta—grows astaxanthin in fermentation tanks from yeast strains optimized at “unprecedented speed” with robotics and ...

A recent report on global tipping points warned that coral reefs face widespread dieback and have reached a point from which they cannot ...

Experts warn of a protein deficit in Nigeria due to rising costs and climate change, threatening the nation's protein supply and overall food security.

The Blood Falls in Antarctica have mystified scientists for a century. Now, we're finally getting a complete picture of ...