People often think of a nutritionist or dietitian as someone who can help them change the way they eat to lose or gain weight, or as the result of a larger health issue. When studying dietetics and ...

The University of Delaware’s Shannon Robson received a Scientist Development Grant from the American Heart Association to investigate the impact of a low energy dense diet in children. This type of ...

More than 10,000 students and 500 teachers have benefited from school garden projects led by UT nutrition experts. Courtesy of the EdEN Lab Most people assume that children are not eager to try kale ...

The Nutrition Assessment Lab is dedicated to evaluating and improving nutritional health through cutting-edge tools and evidence-based methods. The lab provides you with hands-on experience using ...

Hundreds of thousands of restaurants in the United States had to adapt during the COVID-19 pandemic, which included shifting to more carryout business. The Purdue University Nutrition Science Clinical ...

It may appear to the casual observer approaching the Grand Forks Human Nutrition Research Center that one of the experiments is trying to escape. Don't be alarmed. It's neither mutant nor experimental ...