It is very easy for Michiganders to forget that Canada is right next door. It's a completely separate country with its own government, people and way of doing things just a few minutes away. Although ...

Quebec is moving ahead with plans to recognize fromage en grains du Québec — cheese curds — as a controlled designation.

Yeah, that's right - 'Alex Eats It All' is now an international phenomenon. Join Associate Web Editor Alex Delany in Montreal, Canada to try 11 different poutines in 12 hours. And in case you don't ...

A restaurant in France has reportedly received threats over its signature dish, poutine, because some people have been incorrectly associating the dish with Russian President Vladimir Putin. La Maison ...

It's been called the mistress of food - so wrong, yet so secretly right. Poutine. A sticky mess of french fries, cheese curds and gravy. And ever since Calvin Trillin suggested it last year in the New ...

Declared one of Canada’s best inventions, the mess of chips, curd cheese and gravy is a deeply rooted culinary tradition that can span from the classic to the avant-garde. The day began eight hours ...

It seems like McDonald’s has finally answered the prayers of their many customers. They have given in to their customers’ ...

The proverbial fog of war can result in many misunderstandings, and in the ongoing Russian invasion of Ukraine, misinformation is rampant. But people concerned about the conflict should at least be ...

The Red Sox and the Blue Jays are at the bottom of the barrel this year. With Canada's only Major League Baseball team in town this week, what better way to drown all of our collective sorrows than ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Call them disco fries with its gravy and liquid cheese, or Irish nachos ...

A bright red food truck sits on Nesconset Highway, just south of Wireless Road in South Setauket. Bold signage announces The Poutinerie alongside blue, red and yellow flags that flap in the wind and ...