At the turn of the 20th century, rabbis argued that bivalves were OK to eat — which is good news for a Jewish oyster shucker ...

Six long-standing Naples restaurants attribute their success to great service, fresh local ingredients, and authenticity.

Usama has a passion for video games and a talent for capturing their magic in writing. He brings games to life with his words, and he's been fascinated by games for as long as he's had a joystick in ...

The University of Maine (UMaine) at Machias has created a new public database that collects information on soft-shell clams and European green crabs from coastal communities. “Communities have been ...

On a chilly December morning in Datinakhali, a small village in Shyamnagar, Satkhira, the sun hung overhead, leaving a clear imprint of light on the wooden walkways and plastic crates packed with ...

There’s a waterfront stretch in Maryland where boats sway beside crab pots and locals know exactly where to eat. Waterman’s Crab House in Rock Hall has been a steady favorite for years, drawing crowds ...

Eaters Digest is delivered as a free newsletter via email, as well as on our website. Click here to become a Lookout member – and access all of Lily’s food and beverage reporting. The soft-shell crab ...

YORK, Pa. — The crew from Olivia's in Gettysburg stopped by the FOX43 kitchen to make a fall seafood dish with lots of flavor and a hint of spice. Adrienne and Yanni Tassou make a soft shell and ...

Hermit crabs have hard claws and legs, but soft abdomens they stick inside abandoned mollusk shells. (Photo by Gail Karlsson) I enjoy having hermit crabs in the yard. They are cute and fun, and come ...