A stunning farro salad that’s sooooooo easy! Simple cook farro 2-1 with a pinch of salt until all water is absorbed and farro is tender. Then stir in a drizzle of olive oil and lemon juice, halved cherry tomatoes and fresh basil and man, it’s yummy!!! | Christina Cooks

4.3K views · 25 reactions | How to cook farro on the stovetop/Instant Pot + the best farro recipe with tomatoes and basil, the way I learned to make it in Tuscany. https://www.yummymummykitchen.com/2019/12/farro-what-is-farro-recipes.html | Yummy Mummy Kitchen by Marina Delio | Facebook

8.9K views · 36 reactions | Hearty farro risotto with wild mushrooms + butternut squash for a beautiful meatless holiday meal! (Dairy-free butter and Parm used here) RECIPE: https://www.yummymummykitchen.com/2019/10/mushroom-farro-risotto-farrotto.html | Yummy Mummy Kitchen by Marina Delio | Facebook