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Curcuma longa is a versatile plant in the garden. Not only is it a medicinal edimental, but an attractive, shade tolerant tropical perennial that is ground hardy to zone 7b (5-10F). The pink cone shaped flowers are a welcome sight in the middle of summer. In their native habitats, Curcuma longa emerges during the monsoon season and are triggered to become dormant by dry weather. This roughly corresponds to the winter/summer cycle in temperate gardens. Curcuma longa rhizomes are dried and ground

459K views · 270 reactions | Calling all bakers! You have to give these recipes from Bea (https://www.instagram.com/beabopbakes/) and Elise (https://www.instagram.com/breadbyelise/) a try! | Tasty | Facebook

27K views · 380 reactions | খুব সহজেই রেস্টুরেন্টের দামী নাস্তা ঘরেই...

Brussels sprouts halved and tossed in olive oil, salt, and pepper. Roast at 400°F for 25 minutes, then drizzle with balsamic honey glaze. Toss with cranberries and toasted walnuts for a tangy-sweet, nutty finish golden, crisp, and irresistibly festive. 🎄🥗 Ingredients ➤ 1 lb (450 g) Brussels sprouts, trimmed and halved ➤ 2 tbsp olive oil ➤ Salt & black pepper, to taste ➤ ¼ cup (60 ml) balsamic vinegar ➤ 1 tbsp (15 ml) honey ➤ ¼ cup (30 g) dried cranberries ➤ ¼ cup (30 g) chopped walnuts, toaste