Restaurant Style Dal Bukhara Recipe in Hindi | ITC Maurya Special दाल बुखारा | दाल बुखारा रेसिपी . 🫘 Ingredients for Dal Bukhara For Dal: • Urad dal – 1 cup (soaked overnight) • Salt – to taste • Ghee – 1 tsp • Water – as required for boiling For the Masala: • Ghee – ¼ cup • Jeera – 1 tsp • Hing – ½ tsp • Green chillies – 3 (chopped) • Ginger garlic paste – 2 tsp • Red chilli powder – 1 tsp • Tomato purée – 1 cup • Salt – to taste For Bhungar (Smoky Flavour): • Jeera – ½ tsp • Black cardamom –

This plant-based recipe from Dora's Table Vegan Mexican Recipes is inspired by the traditional Mexican Christmas dish Bacalao a la Vizcaína. Instead of cod, chickpeas take center stage—simmered in a rich tomato purée with capers, olives, potatoes, and roasted bell pepper for a festive, comforting dish. | Physicians Committee for Responsible Medicine

6.6K views · 61 reactions | You’ve gotta try this easy tofu tomato...

PEANUT BUTTER RICE Ingredients: Peanut butter Tomato paste Tomato purée Cooking oil Onga shrimp tablet Onga chicken seasoning Salt Pepper Garlic Rice Carrot Green pepper Onions Chicken Happy cooking 💙💛 #ghanafoodnetwork #GhanaFoodCulture #africanfood #ghanafoodies #rice #accraghana | Little Chef Khat gh