If you’ve ever found yourself in a season of “I don’t know how to do this”… This book is for you. I went from city life and spreadsheets to feeding fifteen hungry farmers from scratch. I didn’t grow up cooking like this. I wasn’t sure I could. But love has a way of calling us to rise. So I learned. I measured. I made mistakes. And then I made supper. What started as a steep learning curve became something sacred — the quiet ritual of feeding the people I love. These recipes are more than meals.