Chili Con Carne, Pico de Gallo 🌶️ Proper one-pan weeknight dinner. 1 white onion, finely chopped 4 cloves garlic, grated 1 whole red bell pepper, diced (1 cm pieces) Salsa (Pico de Gallo) 3 whole tomatoes, finely chopped 1 red onion, finely chopped 1 bunch of coriander, finely chopped 1 garlic clove, grated Salt (to taste) 20ml cherry vinegar 60ml olive oil Sugar (to taste) Main Dish (One-Pot Chilli) 2 tbsp oil (for cooking) 500g ground beef Salt (to taste) Black pepper (to taste) 1 whole cayen

Crispy beef tacos with pico de gallo and cream taco sauce. 🌮 Ingredients For the taco seasoning: 1 tbsp red chili powder 2 tbsp garlic powder 1 tbsp onion powder 1 tbsp smoked red paprika powder 1 tsp dried oregano 1 tsp black pepper powder 1 tbsp ground cumin 1 tbsp salt For the beef: 2 lb ground beef (80 % lean , 20 % fat ) 1 tbsp taco seasoning ( less or more, adjust to taste ) 1 onion, diced Salt to taste 1 tbsp clarified butter or oil 2 tbsp tomato paste 1/2 cup warm water 1 tbsp minced ga